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Always fresh and enticing, our five-star buffet changes day to day, show to show...and even hour to hour. You might just find something new and interesting when you go back for seconds – or thirds.
With our wide array of specially prepared entrees, dazzling sides and decadent desserts, you’ll eat like a king. Or Elvis.
While the fare is ever changing, you’ll typically find things like Seafood Gumbo; New England Clam Chowder; Shrimp, Horseradish and Green Bean Salad; Seafood Pasta Salad; Cajun Beef and Bleu Cheese Salad; and a selection of fresh vegetables, condiments and home-made dressings to design and construct your own salad. And that’s just for starters.
Now you’re ready for some serious eating. Lobster Crusted Grouper; Grilled Chicken Breast with Leek Fondue; Smoked Chicken with Apple and Green Peppercorn Sauce; Blackened Salmon with Cilantro Sour Cream Sauce; Roasted Chicken Crepes; Tuna Steak with Lemon Caper Butter; and a mouth watering selection of meats from our carving station: Smoked Pork Loin with Sauteed Apples and Walnuts; Herb Crusted Beef Steamship with Horseradish, and more. So much more.
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